About the Product: This corn-free popcorn is made from popped sorghum, a gluten-free, low glycemic index ancient grain that naturally keeps you fuller, longer. It has a light, crisp crunch that makes every handful a grand slam. With gut-friendly prebiotic fiber, natural antioxidants and 5g of protein (dairy flavors), it’s as good for you as it tastes.

About the Maker: Tennis legend, Novak Djokovic, fueled by a gluten-free diet, saw the future in this mighty little grain. Jess, a mom of kids with corn allergies, found the ingredient her family had been missing. Now, they’re bringing nutritional powerhouse sorghum into the spotlight—clean, craveable, and welcome on every table.