About the Product: This reusable fabric bread storage wrap is made with GOTS Certified Organic Cotton coated with a blend of sustainability-sourced beeswax, organic plant oils, and tree resin offering a flexible wrap to preserve your favorite sour dough, ciabatta, or rye. This is also the perfect multitasking wrap for large casserole dishes, party platters, and so much more. One XL Bread Wrap (17"x 23").

How to Use: Use the warmth of your hands to shape Bee's Wrap around food, creating a protective, breathable seal. Hand-wash in cool water with mild dish soap, then air dry. Avoid exposure to heat and hot water to keep your Bee's Wrap in tip-top shape. Reuse for an entire year with regular use and good care. At the end of its life, Bee's Wrap can be composted or used as a natural fire starter.

About the Maker: Bee’s Wrap started with a simple idea: make it easy to cut down on plastic and store food sustainably. Founder, Sarah Kaeck turned to bees, nature’s most productive and protective foodies, for inspiration. These natural, plastic-free wraps are handmade in Vermont. Bee's Wrap is committed to business for social change and bettering the lives of customers, employees, community, and planet.